Whitcomb's Menu
Welcome to Whitcomb's, an exquisite French Mediterranean restaurant nestled in the vibrant heart of Leicester Square, London. Here, culinary excellence meets warm hospitality, creating an inviting atmosphere perfect for any occasion.
Start your day with a delightful breakfast buffet featuring fresh pastries and a variety of continental options. For an elevated experience, indulge in kitchen-made dishes crafted from the finest ingredients, all while sipping on expertly made coffees.
- Exceptional Service: Guests rave about the attentive and professional staff who enhance the dining experience with thoughtful recommendations and quick service.
- Memorable Flavors: Dishes such as oysters, salmon carpaccio, and a superb Sunday roast are highlighted for their exquisite flavors and beautiful presentation.
- Ambiance: The restaurant’s elegantly designed space and lovely patio create a serene backdrop, ideal for both pre-theatre dining and intimate evenings.
Whether you're seeking a casual meal or a refined dining experience, Whitcomb's promises a memorable culinary journey that will leave you yearning for more.
Small Plates
Rock oysters
Veuve Clicquot Brut jelly green tabasco basil oil Oscietra caviar
Salmon carpaccio
Apple fennel feta yoghurt
Steak tartare
Cornichons lemon Dijon mustard sour cream Oscietra caviar
Bruschetta stracciatella
Cherry tomatoes stracciatella basil balsamico lemon zest grilled ciabatta v
Seafood snacks
Lightly battered calamari & prawns spicy cayenne mayonnaise lemon
Grilled tiger prawns
Chilli garlic lemon coriander
Mushroom carpaccio
Portobello thyme balsamico basil oil lemon v
Burrata
Crispy garlic cherry tomatoes chilli maple white balsamico v
Baked snails
Garlic parsley butter Parmesan baguette
Linguine alle vongole
Fresh clams chilli garlic white wine parsley
Creamy fusilli supreme
Chicken mushrooms garlic spiced labneh cream
Wild mushroom risotto
Porcini aged parmesan black truffle
Gnocchi pomodoro
San Marzano tomatoes olive oil garlic basil v
Tuscan baked cod
Parmesan crust garlic butter charred asparagus popcorn capers
Pan-fried sea bass
White wine cream lemon chervil
Dover sole (560g)
Burnt butter garlic lemon parsley
Main Plates
Grill
Grilled baby chicken
Miso butter honey chilli garlic spring onion
Rib-eye steak
Peppercorn sauce white truffle oil
Chargrilled lamb skewer
Smoked baby aubergine grilled vegetables tahini hot honey
Beef filet mignon (240g)
Red wine reduction chanterelle aged Parmesan creme
House Caesar
Romaine house-made Caesar Parmesan microplaned egg crouton crisps
Greek salad
Aged feta heirloom tomatoes cucumber Nocellara olives red onion grilled ciabatta v
Seared tuna Nicoise
Baby potato green beans San Marzano tomatoes Oscietra caviar
Salads
Sides
Fries naturelle v
Potato mousse
Aerated potato milk butter v
Green salad
Mixed greens Datterini tomatoes citrus vinaigrette v
Artisan breads
Homemade focaccia & baguette olive oil balsamico v
Rib of beef
Garlic thyme rosemary
Roast Chicken - Whole
Corn-fed garlic lemon butter thyme
Roast Chicken - Individual
Corn-fed garlic lemon butter thyme
Mushroom Wellington
Black cabbage portobello mushroom goats cheese garlic sauce